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Any idea Where to find mix nuts & beef jerkies in bunk?
Posted: Thu Jan 15, 2009 5:59 pm
by chrislim
Hey guys..just wondering if any of u have idea where to buy beef jerkies and mix nuts in a big bunk??
Posted: Thu Jan 15, 2009 6:14 pm
by Weib
Mix nuts Phoon Huat.
Jerkies hard to find and expensive.
Posted: Thu Jan 15, 2009 6:18 pm
by chrislim
Ya man...jerkies can find...but ex man... Eh Louis Thanks...the Phoon Huat selling e nuts in raw or cooked?
Weib wrote:Mix nuts Phoon Huat.
Jerkies hard to find and expensive.
Posted: Thu Jan 15, 2009 6:33 pm
by galapogos
what you mean in a big bunk?
anyway you can get beef jerky at QB food at boon lay...however it's expensive. $7 for a 100g pack.
Posted: Thu Jan 15, 2009 6:34 pm
by Sufian
Posted: Thu Jan 15, 2009 6:48 pm
by Weib
i think its raw.
Posted: Thu Jan 15, 2009 6:56 pm
by Sufian
nuts.. mostly raw. cooked ones also have..
by the way, if u want to cook almond,
put in an oven, set at 180degrees for 25 mins. Easy.
Posted: Thu Jan 15, 2009 6:59 pm
by galapogos
har? my nuts i put in toaster oven for 2min nia.
Posted: Thu Jan 15, 2009 7:09 pm
by Sufian
my wife bakes cookies and cakes... for her side income, which at times is more than my income. So, I cannot argue with her over this. And maybe thats why I have not gotten sick of almonds.
Posted: Thu Jan 15, 2009 7:12 pm
by vicvic
Sufian wrote:nuts.. mostly raw. cooked ones also have..
by the way, if u want to cook almond,
put in an oven, set at 180degrees for 25 mins. Easy.
that's what i do too. turns out good
Posted: Thu Jan 15, 2009 7:34 pm
by lips
hmmm, in bulk, not in bunk. i tot buying for ict.
Posted: Thu Jan 15, 2009 7:35 pm
by chrislim
I see...thanks for the info bro...think must buy oven liao...i dun hv oven at hm..
Sufian wrote:nuts.. mostly raw. cooked ones also have..
by the way, if u want to cook almond,
put in an oven, set at 180degrees for 25 mins. Easy.
Posted: Thu Jan 15, 2009 8:37 pm
by Weib
no need oven la
toaster can liao.. anyway almond i mostly eat raw.
Posted: Thu Jan 15, 2009 10:01 pm
by galapogos
conventional oven will take longer, coz more volume and need longer to pre-heat. Toaster...really just 2 min on high can liao. Once you hear the almonds start popping then can take out liao.
Posted: Thu Jan 15, 2009 10:24 pm
by Sufian
Weib wrote:no need oven la
toaster can liao.. anyway almond i mostly eat raw.
U are hardcore mah.. haha
Posted: Thu Jan 15, 2009 10:28 pm
by Twxian
yah lor all can eat raw why need to toast ?
Posted: Thu Jan 15, 2009 10:29 pm
by Weib
i'm not hardcore, my mother bluff me...
I thought they were roasted, then one day i saw my mother was refilling the jar straight from the bag..I asked her how come she didn't roast it...
She told me she never roasted them LOL
Posted: Thu Jan 15, 2009 10:32 pm
by Sufian
I used to eat raw. Those gys who know me know that I keep to my diet. And my diet use up about 1kg of almonds in 3 days. Raw is good and ok.
But then, my wife started to roast those nuts. Now, I am hooked. Somemore at home got oven. I do my staircase cardio, the nuts roasted already. haha
Posted: Thu Jan 15, 2009 10:33 pm
by Twxian
well i got no wife help moi roast so have to eat raw...
Posted: Thu Jan 15, 2009 10:58 pm
by galapogos
Can eat raw but toasted tastes/smells better. Easier to eat.
Posted: Fri Jan 16, 2009 6:16 am
by vicvic
roasted's like eating crackers man.
Posted: Fri Jan 16, 2009 1:53 pm
by Ryan.carpediem
Sufian wrote:nuts.. mostly raw. cooked ones also have..
by the way, if u want to cook almond,
put in an oven, set at 180degrees for 25 mins. Easy.
Hm I only have a microwave oven, will that suffice? How long should I heat it?
Posted: Fri Jan 16, 2009 1:55 pm
by galapogos
Microwave ovens shouldn't be used to cook food.
Posted: Fri Jan 16, 2009 2:05 pm
by Canuck eh
You have a flat pan or a wok right? I know people hardly cook here, but ...
You can toast them in that. Just throw them in, low-medium heat. Stir regularly after the first minute or so. From there, let your eyes and nose be your guide.
Posted: Fri Jan 16, 2009 2:08 pm
by h
galapogos wrote:what you mean in a big bunk?
anyway you can get beef jerky at QB food at boon lay...however it's expensive. $7 for a 100g pack.
does it taste any good?
Posted: Fri Jan 16, 2009 3:11 pm
by vicvic
h wrote:galapogos wrote:what you mean in a big bunk?
anyway you can get beef jerky at QB food at boon lay...however it's expensive. $7 for a 100g pack.
does it taste any good?
tastes like Bakkwa
http://en.wikipedia.org/wiki/Bakkwa
just a beef version... and a little hard to chew.
NOT bad la.
Posted: Fri Jan 16, 2009 3:30 pm
by galapogos
h wrote:galapogos wrote:what you mean in a big bunk?
anyway you can get beef jerky at QB food at boon lay...however it's expensive. $7 for a 100g pack.
does it taste any good?
It's tolerable.
Posted: Fri Jan 16, 2009 3:35 pm
by Twxian
taste almost as good as lim chee guan ba kwa....
Posted: Fri Jan 16, 2009 5:24 pm
by h
tolerable doesn't sound too good...
Posted: Fri Jan 16, 2009 5:27 pm
by galapogos
h wrote:tolerable doesn't sound too good...
Well, I wouldn't eat jerky if it's put next to a ribeye, the same way I would drink a shake if it's put next to a ribeye.
Nevertheless, I do drink shakes, just like I eat jerky. They're both tolerable. I'd rather consume them than go hungry. That's what I meant.